💰 Price: Package of 5 Seeds
Giant White Lima Bean Seeds (Phaseolus lunatus) are a wonderful addition to your garden. Known for their creamy texture and mild flavor, these beans are perfect for soups, stews, and even simple side dishes. 🌱 These beans are also called butter beans, sieva beans, or simply lima beans, depending on where you are.
Lima beans are of Andean and Mesoamerican origin. Their history traces back thousands of years. They were cultivated in Peru around 2000 BC and later in Mesoamerica around 800 AD. The large-seeded Lima type is especially popular and has a rich, creamy flavor, perfect for culinary use. 🌍
Planting lima beans is simple, but it requires a little attention to detail. 🌿 Follow these steps to ensure a successful harvest:
Soil Requirements: Lima beans grow best in well-drained, fertile soil. Choose a location that receives full sun for at least 6-8 hours daily. 🌞 The soil pH should be between 6.0 and 7.5 for optimal growth.
Planting Depth: Plant the seeds about 2.5 cm (1 inch) deep into the soil. Make sure to space the seeds 10 to 15 cm (4-6 inches) apart in rows that are about 75 cm (30 inches) apart.
Watering: Water the seeds thoroughly after planting. 💧 Keep the soil consistently moist, but not waterlogged. Water regularly, especially during dry spells, but avoid letting the soil get soggy.
Once your seeds are planted, you'll need to care for them to ensure healthy growth. Here's what to do:
Lima beans thrive in warm temperatures. 🌞 The ideal temperature range for growing lima beans is between 18°C to 29°C (65°F to 85°F). Avoid planting if frost is expected, as lima beans are sensitive to cold weather.
Apply a balanced fertilizer once the plants are established. 🌱 Choose a product that is high in phosphorus and potassium to promote strong root development. Avoid over-fertilizing with nitrogen, as it can lead to excessive leaf growth instead of producing beans.
Lima beans do not need heavy pruning. However, you may want to trim back any dead or damaged leaves to keep the plant healthy. ✂️ Harvest your beans when the pods turn yellow and the beans inside are firm. Pods can be harvested when they reach a dry state, which typically happens around 75-80 days for most varieties.
Lima beans are a nutritious powerhouse. They are high in dietary fiber and provide essential protein with very little fat. 💪 Additionally, they contain both soluble and insoluble fibers, which aid in regulating blood sugar levels and cholesterol. They also promote healthy digestion and prevent constipation.
Lima beans are safe to eat as long as they are properly cooked. 🔥 Raw or undercooked lima beans contain cyanogenic glycosides, which can be toxic. Always boil lima beans for 10-15 minutes before consumption to remove any harmful compounds.
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| Type of Delivery | Processing Time | Insured | Possible Delays | Notes |
|---|---|---|---|---|
| Standard | 7–10 business days | ❌ | 7–14 days | Basic shipping option |
| Priority | 1–7 business days | ❌ | 3–10 days | Faster processing, not faster shipping |
| Insured | 1–7 business days | ✅ | 3–10 days | Refund if the package is lost (up to €150) |
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